Matar Snacks Recipe | Green Peas Snacks | Healthy Snacks Recipe

Name: Matar Snacks Recipe | Green Peas Snacks | Healthy Snacks Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 cup green peas; 3 green chilli; 4 garlic cloves; 1 inch ginger; 1 tsp jeera; ½ tsp salt; 1 tbsp water; 1 cup water; ½ tsp salt; 1 tsp oil; 1 cup rice flour; 2 tsp oil; ½ tsp mustard seeds; ½ tsp sesame seeds; 2 green chilli; ¼ tsp red chilli powder

By Yum Spoonfuls

Last Updated: August 2, 2024

Healthy Snacks, Vegetarian

Craving something crispy, flavorful, and easy-to-make snacks try out this recipe. Our Green Peas Snacks are perfect for those looking to add a twist to their snack recipe. These snacks are made with fresh green peas and a blend of spices. Serve it as it is or with green chutney or tomato ketchup for a mouth-watering moment. Don’t forget to garnish it with coriander leaves and sesame seeds to taste exceptionally great.

Table of Contents hide

1 Matar Snacks Video Recipe

2 How To Make Matar Snacks With Step By Step Photo

3 Recipe Card For Matar Snacks Recipe

4 Ingredients

5 Notes

Matar Snacks Recipe | Green Peas Snacks | Healthy Snacks Recipe – Easy Snacks Recipe with step-by-step photo and video instructions. Matar snacks have always been one of the popular choices for most of us. These snacks are excellent in taste and can be easily prepared by steaming. There is a unique way of using matar to make a healthy and easy snack recipe because matar snacks are not only quick and easy to make but very appealing too.

I always want to add my personal touch to every dish using different toppings, so tried topping them with sesame seeds. Make sure to make every dish look tempting by garnishing it properly. I will try different green peas recipes in the future but my recent go-to dish is the matar snacks. I think many people are bored with the same snack recipe, so this recipe can certainly be a new change and a new way of using green peas. One of the best things I like about this recipe is that it can be made in no time and also does not require any fancy ingredients that are not easily available. Just simply steam the snacks and then temper them with the required toppings.

Matar Snacks Video Recipe

Moreover, I will share some easy and important tips and tricks while preparing matar snacks at home. Firstly, in this post, I have shared and shaped it into a taco shape but it can be shaped to any desired shape you want. For a quick and easy option, you can shape them into circular or even pyramids. Secondly, don’t forget to garnish it with fresh coriander or mint leaves to make it look tempting. Thirdly, the recipe does not require any side dish, so to complete the recipe serve it with spicy green chutney, tomato ketchup, or any side dish of your choice. Lastly, these snacks can be easily stored in an airtight container in the fridge for up to 1 day. You may have to microwave it for 30-60 seconds or re-steam it to refresh before serving.

Furthermore, I recommend you check my other snack recipes with this post of matar snacks recipe. It includes recipes like suji balls, sirka pyaz, and crispy corn recipe. In addition, do visit my other related recipes like,

How To Make Matar Snacks With Step By Step Photo

Firstly, in a mixer jar take 1 cup of green peas, 3 green chilli, and 4 garlic cloves.

2. Add 1 inch ginger, 1 tsp jeera, ½ tsp salt, and 1 tbsp water.

3. Coarsely Grind it.

4. Transfer the matar paste to a bowl.

5. Heat a pan and add 1 cup water, ½ tsp salt & 1 tsp oil. Use this water to knead a soft dough.

6. In a bowl add 1 cup rice flour and hot water & knead well to form a dough.

7. Prepare small-sized balls without any cracks.

8. Now evenly press those balls to make them flat from all sides.

9. Add 1 tsp green peas stuffing.

10. Now fold them in the shape of tacos.

11. Place the taco snacks to steam. Grease the base to prevent them from sticking.

12. Steam for 10 minutes until the tacos are well cooked and keep aside.

13. Further in a pan heat 2 tsp oil.

14. Now, add ½ tsp mustard seeds, ½ tsp sesame seeds, 2 green chillies and mix.

15. Further toss steamed tacos and mix gently coating spices uniformly.

16. Sprinkle ¼ tsp red chilli powder and cook on low flame for 1 minute.

17. Finally, taco snacks are ready to enjoy with chutney.

Recipe Card For Matar Snacks Recipe

Matar Snacks Recipe | Green Peas Snacks | Healthy Snacks Recipe

Yum Spoonfuls

Easy to prepare the tasty recipe of taco snacks made with rice flour, green peas and spices. This popular snack is healthy and gluten free, making it the perfect appetizer to share.

Print Recipe Pin Recipe

Prep Time 10

Cook Time 15

Total Time 25

Course Snack

Cuisine Indian

Servings 2

Ingredients

For Green Peas Filling

1 cup green peas
3 green chilli
4 garlic cloves
1 inch ginger
1 tsp jeera
½ tsp salt
1 tbsp water

For Tacos

1 cup water
½ tsp salt
1 tsp oil
1 cup rice flour

For Tempering

2 tsp oil
½ tsp mustard seeds
½ tsp sesame seeds
2 green chilli
¼ tsp red chilli powder

Instructions

Firstly, in a mixer jar take 1 cup of green peas, 3 green chilli, and 4 garlic cloves.
Add 1 inch ginger, 1 tsp jeera, ½ tsp salt, and 1 tbsp water.
Coarsely Grind it.
Transfer the matar paste to a bowl.
Heat a pan and add 1 cup water, ½ tsp salt & 1 tsp oil. Use this water to knead a soft dough.
In a bowl add 1 cup rice flour and hot water & knead well to form a dough.
Prepare small-sized balls without any cracks.
Now evenly press those balls to make them flat from all sides.
Add 1 tsp green peas stuffing.
Now fold them in the shape of tacos.
Place the taco snacks to steam. Grease the base to prevent them from sticking.
Steam for 10 minutes until the tacos are well cooked and keep aside.
Further in a pan heat 2 tsp oil.
Now, add ½ tsp mustard seeds, ½ tsp sesame seeds, 2 green chillies and mix.
Further toss steamed tacos and mix gently coating spices uniformly.
Sprinkle ¼ tsp red chilli powder and cook on low flame for 1 minute.
Finally, taco snacks are ready to enjoy with chutney.

Video

Notes

Firstly, make sure to add water in batches and prepare a soft dough.
Also, if you have time, then rest the dough for some time to make a super soft snack.
Furthermore, tempering the taco snacks will enhance its flavor and appearance.
Finally, taco snacks tastes great when served hot.

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